The Vermont country store cookbook: recipes, history, and lore from the classic American general store
(Book)
Description
"The Vermont Country Store Cookbook captures both the essence of the iconic store and the soul of the Vermont way of life: a self-reliant, rich life in the slow lane. Through recipes, yarns, archival photos, and sumptuous visuals, it tells the story of five generations of Orton storekeepers, while featuring fresh-from-the-farm cooking that imbues the cuisine of the present with the best of the past. Approximately 120 updated and original family recipes evoke memories, conveying all the hominess of the catalogue, but also appeal to the modern tastes of contemporary cooks. The book also features sidebars of Vermont history and more than 200 photographs, both black-and-white archival and four-color photographs, the latter taken especially for the book."--
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Citations
Ogden, E., & Dieh, A. (2015). The Vermont country store cookbook: recipes, history, and lore from the classic American general store. First edition. Grand Central Life & Style.
Chicago / Turabian - Author Date Citation (style guide)Ogden, Ellen and Andrea, Dieh. 2015. The Vermont Country Store Cookbook: Recipes, History, and Lore From the Classic American General Store. Grand Central Life & Style.
Chicago / Turabian - Humanities Citation (style guide)Ogden, Ellen and Andrea, Dieh, The Vermont Country Store Cookbook: Recipes, History, and Lore From the Classic American General Store. Grand Central Life & Style, 2015.
MLA Citation (style guide)Ogden, Ellen, and Andrea Dieh. The Vermont Country Store Cookbook: Recipes, History, and Lore From the Classic American General Store. First edition. Grand Central Life & Style, 2015.
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Record Information
Last Sierra Extract Time | Aug 17, 2025 09:09:35 AM |
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Last File Modification Time | Aug 17, 2025 09:10:10 AM |
Last Grouped Work Modification Time | Aug 17, 2025 09:09:40 AM |
MARC Record
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005 | 20250210223727.0 | ||
008 | 150612s2015 nyua e 001 0 eng | ||
010 | |a 2015023085 | ||
020 | |a 9781455558179 |q (hardcover) | ||
040 | |a DLC |b eng |e rda |c DLC |d MAD |d NHV | ||
043 | |a n-us-vt | ||
050 | 0 | 0 | |a TX715.2.N48 |b O375 2015 |
082 | 0 | 0 | |a 641.5974 |2 23 |
100 | 1 | |a Ogden, Ellen, |e author. |0 http://id.loc.gov/authorities/names/n88021284 | |
245 | 1 | 4 | |a The Vermont country store cookbook : |b recipes, history, and lore from the classic American general store / |c Ellen Ecker Ogden and Andrea Diehl with the Orton Family. |
250 | |a First edition. | ||
264 | 1 | |a New York : |b Grand Central Life & Style, |c [2015] | |
300 | |a 299 pages : |b color illustrations ; |c 25 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
500 | |a Includes index. | ||
520 | |a "The Vermont Country Store Cookbook captures both the essence of the iconic store and the soul of the Vermont way of life: a self-reliant, rich life in the slow lane. Through recipes, yarns, archival photos, and sumptuous visuals, it tells the story of five generations of Orton storekeepers, while featuring fresh-from-the-farm cooking that imbues the cuisine of the present with the best of the past. Approximately 120 updated and original family recipes evoke memories, conveying all the hominess of the catalogue, but also appeal to the modern tastes of contemporary cooks. The book also features sidebars of Vermont history and more than 200 photographs, both black-and-white archival and four-color photographs, the latter taken especially for the book."-- |c Provided by publisher. | ||
650 | 0 | |a Cooking, American |x New England style. |0 http://id.loc.gov/authorities/subjects/sh85031776 | |
650 | 0 | |a General stores |z Vermont. | |
655 | 7 | |a Cookbooks. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2011026169 | |
700 | 1 | |a Dieh, Andrea, |e author. |0 http://id.loc.gov/authorities/names/n2015037270 | |
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